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Violife Veggie Burrito

English Ingredients: 6.3 oz Violife Mexican Style Shreds 2 cups cooked rice 2 tbsp fresh cilantro, chopped 2...
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Chocolate Pudding Pie

There’s never a bad time for pie! Sweeten up your day with this Chocolate Pudding Pie Recipe. Spoon chocolate JELL-O... Read

Carolina® Chipotle Queso Rice

In the mood for comfort food? Us too! Warm up this winter with this easy and delicious creamy chipotle Carolina® rice... Read

Blueberry Coconut Bites with Fruits from Chile

Mornings are crazy, so make them easier on yourself with a quick, healthy breakfast in bite-size: blueberry bites are the... Read

Chef Mia Castro's Gran Partido Recipes!

The Big Game is in a few days and if you're hosting the party or just attending, you need to make something delicious. This... Read

Football Queso Bread Bowl from Kraft Heinz

Que-so can you see…. Oh, that’s not how the anthem goes? Grab our recipe for this yummy queso football bread bowl... Read

Spinach and Artichoke Dip from Hellmann's® and Knorr®

English Ingredients: 1 bag (9 oz.) baby spinach leaves or 1 box (10 oz.) frozen chopped spinach [cooked, cooled and... Read

Mexican Hot Chocolate

It's #NationalHotChocolateDay so let's celebrate with a traditional Mexican Hot Chocolate and warm up your night with... Read

Lulo Juice (Lulada)

There is nothing more refreshing than a lulada! If you're not familiar, it's a Colombian drink made from the lulo fruit... Read

Cherry Goat Cheese Bruschetta

Cherrish the new year with a snack you can eat any time of the day! @fruitsfromchile in-season cherries are the “cherry on... Read
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