Ingredients: Buttery Sea Salt & Pepper Minute Mashers™ 1 cup steamed broccoli, chopped into small florets (or... Read

What better way to celebrate #NationalChipAndDipDay than with a Puerto Rican party classic? Although not native to the... Read

Tostones Rellenos Ingredients: 2-3 large green plantains 2 quarts water, room temperature 2 quarts canola oil ... Read

Ingredients: 1 bag (9 oz.) baby spinach leaves or 1 box (10 oz.) frozen chopped spinach [cooked, cooled and squeezed dry]... Read

Ingredients: 2 cups (1/2 pound) fresh Chilean cherries, pitted and halved or quartered 1/4 cup lightly packed mint... Read

Ingredients: 1 can of cream of coconut 1 can of condensed milk 1 can of evaporated milk 1 can of coconut milk 8... Read

Chef Mia Castro won the final #CTownCoquitoBattles!!! Mia is a professional chef, born and raised in Puerto Rico and she is... Read

Linzer cookies: ½ cup granulated sugar ½ lbs butter 2 cups all purpose flour 1 egg white ¼ tsp... Read

Rebeca won week 2 of our #CTownCoquitoBattles and she is sharing her familia's authentic Puerto Rican recipe! This is her... Read