Ingredients: 1 cup heavy cream 3 Tbsp. flour 4 cloves garlic, minced 1-1/2 tsp. black pepper 1-1/2 cups whole... Read

Ingredients: 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom... Read

Ingredients: 1 bag of Green Giant Fresh MinuteMashers™ 1/2 tablespoon cornstarch 1 egg, beaten 1 tablespoon... Read

Ingredients: 2.5 pounds chicken pieces 2 limes 5 garlic cloves 1 teaspoon oregano 1/2 teaspoon salt 1/4 cup... Read

Ingredients: 1 bag (9 oz.) baby spinach leaves or 1 box (10 oz.) frozen chopped spinach (cooked, cooled and squeezed dry)... Read

Ingredients: 2 cups (1/2 pound) fresh Chilean cherries, pitted and halved or quartered 1/4 cup lightly packed mint... Read

Although there are many variants of the majarete recipe throughout Latin America, this is a very loved dessert in the Dominican... Read

Ingredients: 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened 1/2 cup sugar ... Read

Now that it's officially fall, we're spiking our lives with a Pear and Pomegranate Sangria from Little Ferraro Kitchen!... Read