Personalize My Experience
Oct 5, 2021


  • ½ cup pretzels
  • 5 oz. bag of candy corn
  • 6 graham crackers, split in quarters
  • 1 ½ cups popcorn
  • 2 chocolate bars, chopped, then melted


*Store in an airtight container.*

Puerto Rican Asopao de Gandules
Tuesday, October 12, 2021

Puerto Rican Asopao de Gandules

We are in need of a delicious, comforting and warm asopao! Enter Chef Mia Castro with her Abuela's family recipe to answer...Read
Spooky Mimosa Spritzer
Monday, October 11, 2021

Spooky Mimosa Spritzer

Need an adult drink for your kids' Halloween party? Hosting your friends for a Halloween night in? Just feeling spooky? This...Read
Panamanian Arroz Con Leche
Thursday, October 7, 2021

Panamanian Arroz Con Leche

In continuing our celebration of Hispanic Heritage Month, we're sharing another recipe from our friend Marisel Salazar...Read