Cooking Instructions

Heat oven to 350 degrees F.

Cream together butter and sugars. Add eggs and vanilla; beat well. In a separate bowl combine flour, baking powder, baking soda, cinnamon, nutmeg and salt; mix well and add to butter mixture. Stir in oats and raisins until well incorporated. Drop by rounded tablespoonfuls onto greased cookie sheets.

Bake 10- 12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack.