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Dilled Coleslaw

 

Ingredients

  • 1 head green cabbage
  • 2 Red Peppers
  • Dill
  • Mayonnaise
  • Salt
  • Black Pepper

      

Cooking Instructionsd

  1. In large bowl, combine cabbage and peppers. In small bowl, combine dill, mayonnaise, and salt and pepper and blend well.
  2. Pour dressing over cabbage mixture and toss to coat. Cover and chill 3-4 hours before serving.

 

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